666 St Ali Coffee Tasmanian VODKA
The world’s first cold filtered coffee vodka. The dedication and skill that crafting quality coffee demands is legendary. Leading specialty coffee producer St. ALi was the ideal partner to help develop a blend of beans tailored to the natural character of 666 vodka.
Together they refined their own version of the Aeropress technique using reduced temperatures to control the coffee extraction and stabilise the flavour. The coffee is fast extracted at low temperature directly into the vodka using a proprietary process that allows them to gently fine-tune the flavours.
The result is an intense, yet balanced coffee-vodka taste experience like no other. Makes a perfect espresso martini, but can be exceptional in other cocktails too!